#18-I love a good...

WOW, so neat and orgainised!!!!

February 26, 2008

ooooo nice

February 26, 2008

awesome pantry! I feel the same way and all I do is pickles and jelly.

February 26, 2008

wow what a pantry you have! AMAZING

February 26, 2008

This is great!

February 26, 2008

wow! That is great! That brings back very fond memories for me! My grandmother. who passed away this past August used to do a lot of canning! The wall of her basement (that went the length of her old house) was full of canned fruits and vegetables! And every Thanksgiving, she would give us all a crate full of delicious canned fruits and vegetables!

February 26, 2008

too cool - that always looks so neat. I do quite a bit of canning, too but not quite that much. :)

February 25, 2008

You are an amazing woman! I've never canned and neither have my parents (at least I don't think). I believe that your pantry is the size of my entire kitchen!

February 25, 2008

Oh you are so cool. My mother and I used to do that with fruits from our orchard and I haven't seen anyone can since. Three cheers for YOU!

February 25, 2008

Still plenty of apple sauce i see, I always freeze my food, except the jams and pickles.

February 25, 2008

I've never canned a thing in my life. Would not know where to begin. I'm i awe of you!

February 25, 2008

If I didn't know better - I'd say that was my Mom's pantry when I was growing up. She did lots of canning. My fave were the canned Bing Cherries. She'd make this terrific cold fruit soup (Plumma-mousse in German - my german spelling isn't right, I spelled it the way it sounds) It would all be canned fruit from summer - plums (hence the plumma), cherries, peaches, pears, apricots, raisins, all their juices then it's heated up, cornstarch is added and then thickened. Then it cools and is ready to eat.