The background was previously created with a stencil that had been sprayed for another project. I had leftover spray on the stencil itself, so I pressed the stencil onto a piece of watercolor paper. I decided to use this panel for the background for this card. It was die cut with a mini slimline die from Pinkfresh Studios.
I stamped, heat embossed, and die cut two of the beverages and the star (twice) from the Honey Bee set and colored them in with my Zig markers. I used a little Distress Stickles over the whipped cream for some texture and sparkle. I then set them aside.
I then used a snowflake die in my stash to cut 3 snowflakes--one in sparkly gold paper, one in white foil paper, and one in Yupo paper that had previously been alcohol inked in pinks.
The sentiment came from a Lawn Fawn set and was stamped with the same Morning Mist VersaFine Clair ink and heat embossed with more Holographic heat embossing powder onto another piece of the same ink smooshed paper I had created with the stencil. I then used a thin sentiment strip die to cut out the sentiment and added a border of gold with my Gansai Tambi watercolor set.
To assemble the card, I glued the three snowflakes onto the center of the background panel and then added the pink coffee cup with a layer of foam tape. I then added the red cup with 1-2 layers of foam tape depending on where it was going to go on the card so that it was level. I glued the two stars onto the front of the pink cup. The sentiment was added next by gluing 3 layers of scrap cardstock behind the sentiment and then gluing the whole thing to the card base. To finish the card I splattered some more of the gold watercolor over the card and glued some sequins.
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January 01, 2022
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